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Snickerdoodle Latte

Charlotte
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Ingredients
  

  • 1 cup strong brewed coffee or espresso
  • 1 cup milk (whole milk’s your buddy here)
  • 2 tbsp sugar
  • 1 tsp cinnamon
  • 1 tsp vanilla extract
  • Whipped Cream for topping (this one’s up to you)
  • Cinnamon sugar for sprinkling

Instructions
 

  • Brew the Coffee: Get a strong cup of coffee or espresso ready.
  • Heat the Milk: Put the milk in a small pot and warm it over medium heat, stirring occasionally. Don’t let it boil.
  • Flavor it Up: Add sugar, cinnamon, and vanilla extract to the milk. Stir until it’s all buddies.
  • Froth the Milk: A milk frother’s handy, but a mason jar works. Pour the warm milk in, seal, and shake like it’s your favorite dance until frothy.
  • Mix it All: Pour the brewed coffee into a mug and add the frothed magic milk.
  • Final Touch: If you’re feeling fancy, top it with whipped cream and dust it with cinnamon sugar to make it extra special.
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