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cinnamon buns from pizza dough

Cinnamon Buns from Pizza Dough

Charlotte
Get ready to call it magic ’cause in just 35 minutes, you’re gonna have piping hot cinnamon rolls that’ll give any bakery a run for its money.
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Cook Time 35 minutes

Ingredients
  

  • Ready pizza dough store-bought or homemade
  • 4 sticks melted butter
  • 1/4 cup sugar
  • 2 tbsp cinnamon
  • 1/2 cup icing sugar
  • 1/2 tsp milk
  • 1 tsp vanilla extract

Instructions
 

  • Flick on the oven and set it to 375°F.
  • Dust your counter with flour and spread out the dough into a large rectangle—about as thick as your smartphone.
  • Paint a layer of melted butter all over the dough.
  • Mix sugar and cinnamon together, and shower it over the buttery dough.
  • With one long side face towards you, roll up the dough into a tight log.
  • Slice the log like a loaf of bread into 1-inch pieces, placing them in a greased-up dish.
  • Throw them in the oven for 15-20 minutes till they’re golden beauties.
  • Mix powdered sugar, milk, and a dash of vanilla for your glaze.
  • As soon as those bad boys come out, drizzle that sweet glaze while they’re still nice and warm.
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